A friend of mine had a dog who suffered from digestive problems. She tried a variety of expensive dog food...
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A friend of mine had a dog who suffered from digestive problems. She tried a variety of expensive dog food...
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Chamomile is an a mandatory part of every herbalist's first aid kit whether they are working with cats, dogs or...
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If you’ve made Candied Burdock or Candied Turmeric, Three-Root Syrup is a natural follow-up project. Burdock and Turmeric are classic...
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Cordials are classy. They are designed to be savored. As an herbalist, I love experimenting with different flavor profiles that...
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The night after a big test or competition ought to include a good, deep, restful sleep, but in my household,...
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Kid's rooms can get unpleasantly fragrant fairly quickly. I get nervous about leaving anything children might think to put in...
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The self-love phenomenon that’s sweeping our culture right now is awesome because it is encouraging everyone to prioritize what feels...
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Cardamon syrup is a great digestive for a variety of coffee, tea, and cocoa drinks. I use just a dab...
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Who can resist the savory taste of oyster mushrooms? This recipe takes only minutes to make and can be served...
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Whether spring cleaning is a part of your regular routine or not, sometimes it just makes sense to take the...
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I once had an abundance of strawberries. After we'd canned, frozen, dried, fermented, and eaten all we could, we still...
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Pumpkin Spice has risen so rapidly in popularity over the last few years that it dominates everything from coffee drinks...
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This Tofu Scramble will bring zing to your fajitas, burritos or taco salad. The bolder palette may use it as...
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I got a recipe for Healthy Bone and Joint Cocktail from my massage therapist because my knees and joints often...
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Simple to make, delightful to eat; this apple pie is a winner all-around. Use Aunt Patty's Easy Pie Crust recipe...
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Dryer sachets are a frugal, practical, organic alternative to commercial dryer sheets. I usually hand-sew mine because it takes less...
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Vanilla, aka Vanilla planifolia, is a tropical vine orchid originally domesticated in Mexico that has become the baker’s standard for...
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I love Chai. Who doesn’t? The challenge with making chai is that to do it right, you’ve got to slow...
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The Practical Herbalist® team headed out to the hills last week to pick cherries at a local farm, Detering Orchards in...
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I love Chai, or spiced tea, especially the home-style kind I learned to make ages ago. It’s sooooo much nicer...
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This is a slow-cooker recipe. You can make it on the stove top as a standard decoction using the same...
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Summer is my favorite time to enjoy iced tea. This recipe is based on the sweet mint teas brewed in...
Learn MoreThere’s nothing so fine as a bite of rich, deep chocolate, unless that chocolate is wrapped around a slice of...
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My goal was to develop a good porter that did not use hops. With it's liver-supporting properties and wealth of...
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