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The Kitchen pantry can be a treasure trove of herbal medicine, even for those of us who don’t have access to fancy herbal shops. Today, we’re talking about the herbs and ingredients you can us eat home and on the road for first aid, illness, and healthy living no matter where you are.
Herbs We Discussed
- Plum, Prune
- Witch Hazel
- Epsom Salts
- Black Tea
- White wine
- Sea Salt
- Fennel Seed
Herbs in the News
We discussed skin whitening and herbalism. The discussion was sparked by an article by David Tan published in September 2012 by Asian Scientist entitled “Who’s the Fairest of Them All?”
Herbalists use a variety of terms to describe the properties of herbs. We discussed what an Astringent is and how it is used?
The Practical Herbalist Team
Candace Hunter, Sue Sierralupe and Patrick Hunter have been working together as the Practical Herbalist/Real Herbalism Radio team for many years. They have published 10 books which are available in Kindle form.