Oregon Grape Wine: Tasty Flu Prevention

Oregon Grape wine

Fermenting has long been a passion of mine. I've fermented a wide variety of fruits, vegetables, and grains Barley, Wheat, Apple, Strawberry, Raspberry, Blackberry, Plum, Pear, Grape, Pea Pod, Carrot, Tomato, Elderberry, Nettle, Mugwort, Banana, Mellon…you name it, I've probably fermented it. Most of my brews are made with local honey, thus they are meads. […]

Read this article and all of our other Herbal Nerd Society Content.

Become a Member Today. Join Us Here. | Already a Member just log in here.

You may also be interested in:

Browse Herbalism Topics

The Herbal Nerd Society

Gain access to even more with an additional 250 articles, recipes, and more in ad-free viewing.

Become a Member